A new kind of fine dining
Aurelia is a modern expression of fire, season and place. An intimate table in the heart of the city.
The kitchen, 7:42 PMOur philosophy
We follow the seasons, trust the flame and leave room for surprise. Each plate is a quiet conversation between the farmers we know, the city we love and the people around your table.
— Elian Voss Executive Chef
Meet the team ↗Tonight, only
A seat at the pass. Eight courses, a front-row view and a conversation with Chef Elian. A small ritual for very curious people.
Request an invitation ↗More than a meal
Thoughtful details, from the first pour
to the last light.
Our rooftop herb garden supplies the kitchen daily. What grows above you may be on your plate tonight.
Our bar stays open late for rare bottles, soft records and conversations with nowhere else to be.
From intimate celebrations to full-venue dinners, we'll shape a night that feels entirely yours.
A glimpse inside
In their words
Good to know
We ask for smart, comfortable attire. Jackets are welcome but never required; come as your most considered self.
Absolutely. Please share your preferences when booking and our kitchen will create a thoughtful alternative.
The chef's table is limited to six guests. Request an invitation below and our team will be in touch within 24 hours.
We kindly ask for 48 hours' notice. Cancellations within that window are subject to a 75 per guest fee.
Your table awaits
Tell us when you would like to join us. We will confirm your table by email within one business day.
Find us
18 Mercer Street
New York, NY 10013
Wed — Sat · 5:30 — 11 PM
Closed Sunday — Tuesday